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We’ve nearly made it, folks. We just need to get through that pile of mince pies in the corner, the presents under the tree, the turkey in the oven… and then we’ll be home free.

I’d like to wish all of you the very best for the festive season. I hope you find the time to relax, unwind and dig out those old samples you’ve been meaning to sniff for months. Please come back on Monday 29th December for my round-up of the best perfumes of the year. Until then: enjoy the feasting!

Persolaise


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